Sharing Life, Love and Food.
Deeply rooted in traditional Italian value and uniquely crafted recipes perfected over generations, La Panzanella Artisanal Foods began as a bakery in the Capitol Hill area of Seattle in 1990. Today consumers around the world enjoy our timeless Croccantini artisan crispbread crackers - “crunchy little bites” in Italian - while gathering with family and friends or eating as a tasty snack on their own.Learn More
Simple wholesome ingredients for a better snacking experience.
To help you make every occasion, as well as every day, memorable, we craft our products using traditional recipes and only the finest ingredients.
Inspired by Time Honored Recipes
Simply crafted and hand-packed, our mission is to make food you are proud to serve, and enjoy. All baked fresh just for you, and ideal for any celebration of life, love and food.Read Our Story
Our timeless Original Sea Salt Croccantini is pure and simple. With just a touch of coarse sea salt these crisp, light crackers will enhance any accompaniment.
Our Rosemary Croccantini is a vibrant combination of rosemary and sea salt, bringing to life memories of luscious herb gardens and authentic Italian cooking.