Press

La Panzanella Deli Cracker Updates Package Design to Debut Recipe Change

19 December 2023

Originally posted on Packaging World La Panzanella’s new Croccantini cracker package redesign showcases the product inside and emphasizes its latest recipe update. Baked goods brand La Panzanella has cooked up a new look to coincide with an ingredient update for its Croccantini flatbread crackers. The Washington-based CPG switched to 100% extra virgin olive oil for the eight-flavor

Let Your Charcuterie Board Do the Heavy Lifting This Holiday Season

1 December 2023

Originally posted on Bon Appétit For the avid at-home entertainer, the holidays are much like the Super Bowl—a high-excitement, high-stakes scenario requiring massive amounts of prep work, best approached as a team effort. If your house is the place where everyone congregates during the holiday season, then you probably already have a few tricks up

Popular Deli Cracker Brand La Panzanella^® Upgrades to 100% Extra Virgin Olive Oil and Debuts Fresh New Look

16 October 2023

Originally published on BusinessWire on October 16th 2023 TUKWILA, Wash.–(BUSINESS WIRE)–La Panzanella® Croccantini® (Italian for “crunchy little bite”), the delicious flatbread crackers that have become a cheese and charcuterie essential, are now made with 100% Extra Virgin Olive Oil, shifting from the previous blend of high-quality oils. As always, La Panzanella crackers are made with the same